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17465-86-0
futurechem
17465-86-0
Product Description
Product Name:Cyclooctapentylose
CAS:17465-86-0
MF: C48H80O40
MW:1297.12
EINECS: 241-482-4
Applicatiuon:
1. Beta-cyclodextrin, as a new type of excipient, is mainly used to increase the stability , preventoxidation and decomposition, improvesolubility and bioavailability, reducetoxicity and side effects, and maskodor and odor.
2. In food manufacturing, it is mainly used to eliminate peculiar smell and odor, improve the stability of spices, essence and pigments, enhance the emulsifying ability and moisture-proof ability, and improve the taste of food. It is a good stabilizer, emulsifier, and flavor corrector for food, and cosmetics manufacturing industries.
Specifications :
Assay | 98.0%-102.0% | 99.5% |
Residue on Ignition | ≤ 0.1% | 0.05% |
Reducing Substances | ≤0.5% | 0.1% |
Alpha cyclodextrin | ≤0.5% | 0.04% |
Betadex cyclodextrin | ≤0.5% | 0.04% |
Sum of Other Impurities | ≤0.5% | 0.08% |
Loss on Drying | ≤11.0% | 8.9% |
Product Description
Product Name:Cyclooctapentylose
CAS:17465-86-0
MF: C48H80O40
MW:1297.12
EINECS: 241-482-4
Applicatiuon:
1. Beta-cyclodextrin, as a new type of excipient, is mainly used to increase the stability , preventoxidation and decomposition, improvesolubility and bioavailability, reducetoxicity and side effects, and maskodor and odor.
2. In food manufacturing, it is mainly used to eliminate peculiar smell and odor, improve the stability of spices, essence and pigments, enhance the emulsifying ability and moisture-proof ability, and improve the taste of food. It is a good stabilizer, emulsifier, and flavor corrector for food, and cosmetics manufacturing industries.
Specifications :
Assay | 98.0%-102.0% | 99.5% |
Residue on Ignition | ≤ 0.1% | 0.05% |
Reducing Substances | ≤0.5% | 0.1% |
Alpha cyclodextrin | ≤0.5% | 0.04% |
Betadex cyclodextrin | ≤0.5% | 0.04% |
Sum of Other Impurities | ≤0.5% | 0.08% |
Loss on Drying | ≤11.0% | 8.9% |